FERRARINI PR PARMA LUNGA STAGIONATURA

Ferrarini PR Parma Lunga Stagionatura is a premium prosciutto crudo that undergoes an extended aging process, resulting in an exceptionally deep, complex flavor profile. Made from the finest Italian pork legs, this ham is seasoned with sea salt and aged for over 18 months, developing a delicate sweetness and a melt-in-your-mouth texture. • Long-aged for superior taste and tenderness • Ideal for charcuterie boards, sandwiches, or paired with melon • Gluten-free and free from artificial preservatives • Produced in the Parma region of Italy Perfect for discerning palates, this ham adds an authentic Italian touch to any meal. Serve at room temperature for best flavor.